If you are looking for a cold beverage that gives you a hint of the tropics, search no more! This drink meets all those needs – and then some!
This Signature Cold Tropical Mocha recipe combines coffee with the deliciousness of coconut and vanilla bean.
Make the espresso a couple of hours early and chill it in the refrigerator. Another option for this is to use cold brew coffee or its concentrate
Combine the two teaspoons of chocolate powder and the espresso
Add in the coconut cream and blend it in
Add the milk and the scoop of vanilla bean ice cream to all of the other ingredients
Dust the desiccated coconut and chocolate powder across the top