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Kahlua Iced Coffee

The ingredients for Kahlua iced coffee are largely what you would expect: Kahlua and iced coffee. It’s not much more complicated than grabbing your ingredients and mixing them all together. For something so utterly delicious, Kahlua iced coffee is remarkably easy to make.

Course Drinks
Cuisine American
Keyword Kahlua Iced Coffee recipe
Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings 1
Calories 451 kcal

Ingredients

  • 1 shot espresso (or a large mug of brewed coffee)
  • 1 oz Kahlua
  • 1 cup milk
  • 0-3 tsp white sugar (to taste)
  • ice cubes
  • tall glass (chilled in the freezer)
  • mixing spoon
US Customary - Metric

Instructions

  1. Make the coffee and let it cool down a bit

  2. Add sweetener to taste

  3. Add cream (or milk), and Kahlua to the coffee. Stir it up well

  4. Add enough ice cubes to fill the glass, give it one last good stir

  5. Optional: add your favorite topping

Recipe Notes

Make your ice cubes from coffee rather than water. That way, as the ice melts, it doesn’t dilute your drink!