recipe in making suzette iced coffee

Suzette Iced Coffee

Coffee and orange juice – these two beverages have been the bedrock of breakfasts for time out of mind. The Suzette Iced Coffee delivers a loving one-two punch of orange juice and coffee in one glass. If you’re feeling adventurous, you need to try this the next time you make brunch.

Course Drinks
Cuisine American
Keyword suzette iced coffee
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Calories 213 kcal


  • 4 oz lungo espresso
  • 4 tsp concentrated milk
  • 2 tbsp mandarin syrup
  • 3/4 cup orange juice
  • 4 ice cubes
US Customary - Metric


  1. Add the coffee, mandarin syrup, and several ice cubes into a shaker

  2. Add orange juice and four good sized ice cubes into a blender and blend until you have a nice, thick mixture

  3. Combine the shaken coffee mixture with the blended juice mixture in a glass

  4. Add the concentrated milk and stir it up